Chesepiooc - BtB Beer Recipe | All Grain American Brown Ale | Brewer's Friend
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Chesepiooc - BtB

105 calories 10.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.023 (recipe based estimate)
Efficiency: 68% (brew house)
Source: John Cullen
Calories: 105 calories (Per 12oz)
Carbs: 10.9 g (Per 12oz)
Created: Sunday September 23rd 2018
1.032
1.008
3.2%
132.5
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 100%
7 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Chinook1.5 oz Chinook Hops Pellet 13 Boil 60 min 85.51 18.8%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 15 min 28.29 12.5%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 10 min 16.69 18.8%
1.50 oz Cascade1.5 oz Cascade Hops Pellet 7 Boil 1 min 1.99 18.8%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 0 days 25%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Dry Hop 0 days 6.3%
8 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Chesepiooc - BtB" American Brown Ale beer recipe by John Cullen. All Grain, ABV 3.15%, IBU 132.48, SRM 2.63, Fermentables: (Pale 2-Row) Hops: (Chinook, Cascade, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-23 13:12 UTC
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