Brew Log History
Target 18°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Chinook22 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
33.94 |
12.8% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
29.44 |
29.1% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Boil
|
2 min |
5.02 |
29.1% |
|
50 g |
Centennial50 g Centennial Hops |
|
Pellet |
10 |
Dry Hop
|
7 days |
|
29.1% |
|
172 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
22 g |
Chinook (Pellet) 22 g Chinook (Pellet) Hops |
|
33.94 |
12.8% |
|
150 g |
Centennial (Pellet) 150 g Centennial (Pellet) Hops |
|
34.46 |
87.3% |
|
172 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.6 L |
|
Infusion |
-- |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Amber Christmas Gahr Edition" American Amber Ale beer recipe by Bryggselv. All Grain, ABV 7.58%, IBU 68.39, SRM 11.39, Fermentables: (Pale Ale, CaraMunich II, Munich - Light 10L, Cara Malt) Hops: (Chinook, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-23 08:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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