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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
8.8 |
First Wort
|
0 min |
29.43 |
27% |
|
30 g |
Centennial30 g Centennial Hops |
|
Pellet |
8.8 |
Boil
|
15 min |
14.6 |
27% |
|
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
9.2 |
Boil
|
5 min |
3.72 |
18% |
|
12 g |
Centennial12 g Centennial Hops |
|
Pellet |
9.2 |
Boil
|
1 min |
0.48 |
10.8% |
|
19 g |
cluster19 g cluster Hops |
|
Pellet |
7 |
First Wort
|
0 min |
14.83 |
17.1% |
|
111 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirfloc
|
|
Fining |
Boil |
15 min. |
"Centennial IPA" American IPA beer recipe by Rodger. BIAB, ABV 6.91%, IBU 63.06, SRM 6.67, Fermentables: (Maris Otter Pale, Vienna, Carapils, Acidulated Malt) Hops: (Centennial, cluster) Other: (whirfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-22 17:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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