Brew Log History
Target 19°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
2.80 kg |
German - Spelt Malt2.8 kg Spelt Malt |
|
37 |
2 |
100% |
|
2.80 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Nelson Sauvin5 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
14.82 |
41.7% |
|
3.50 g |
Nelson Sauvin3.5 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
30 min |
5.76 |
29.2% |
|
3.50 g |
Nelson Sauvin3.5 g Nelson Sauvin Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
1.68 |
29.2% |
|
12 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 g |
Nelson Sauvin (Pellet) 12 g Nelson Sauvin (Pellet) Hops |
|
22.26 |
100.1% |
|
12 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.3 L |
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
"Spelt smash" American Wheat Beer recipe by ptrain. All Grain, ABV 4.55%, IBU 22.26, SRM 3.59, Fermentables: (Spelt Malt) Hops: (Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-22 02:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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