Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
29.08 |
33.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
15 min |
10.56 |
33.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6 |
Whirlpool at 180 °F
|
30 min |
8.17 |
33.3% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 qt |
|
Temperature |
-- |
152 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
campden
|
|
Water Agt |
Mash |
1 hr. |
|
2 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
|
16 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Burton on Trent (historic)
Notes
1.5L starter with 150g DME
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-24 13:49 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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