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APA Oktober

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 70 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 67% (brew house)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Thursday September 20th 2018

Original Gravity:

1.051

Final Gravity:

1.010

ABV (standard):

5.4%

IBU (tinseth):

74.6

EBC (ebcmorey):

12.9

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	EBC	Bill %
10 kg	American - Pale Ale10 kg Pale Ale	37	7.84	89.3%
0.20 kg	American - Wheat0.2 kg Wheat	38	3.31	1.8%
1 kg	German - CaraHell1 kg CaraHell	34	27.86	8.9%
11.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Warrior50 g Warrior Hops	Pellet	16	Boil	60 min	52.62	12.2%
50 g	Cascade50 g Cascade Hops	Pellet	7	Boil	15 min	11.42	12.2%
50 g	cascade50 g cascade Hops	Pellet	7	Boil	5 min	4.59	12.2%
25 g	Citra25 g Citra Hops	Pellet	11	Boil	5 min	3.61	6.1%
75 g	citra75 g citra Hops	Pellet	11	Boil	1 min	2.34	18.3%
40 g	Amarillo40 g Amarillo Hops	Pellet	8.6	Dry Hop	7 days		9.8%
60 g	Rakau60 g Rakau Hops	Pellet	10.5	Dry Hop	7 days		14.6%
60 g	Mosaic60 g Mosaic Hops	Pellet	12.5	Dry Hop	7 days		14.6%
410 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
50 g	Warrior (Pellet) 50 g Warrior (Pellet) Hops	52.62	12.2%
100 g	Cascade (Pellet) 100 g Cascade (Pellet) Hops	16.01	24.4%
100 g	Citra (Pellet) 100 g Citra (Pellet) Hops	5.95	24.4%
40 g	Amarillo (Pellet) 40 g Amarillo (Pellet) Hops		9.8%
60 g	Rakau (Pellet) 60 g Rakau (Pellet) Hops		14.6%
60 g	Mosaic (Pellet) 60 g Mosaic (Pellet) Hops		14.6%
410 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	gjærnæring		Fining	Boil	15 min.
20 g	irish moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	3 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	25 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 426 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2018-09-20 21:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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