Brew Log History
Target 68°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
8.55 |
25% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
2.6 |
Aroma
|
15 min |
4.24 |
25% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
2.6 |
Whirlpool
|
0 min |
6.49 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Saaz (Pellet) 1.9999999954251 oz Saaz (Pellet) Hops |
|
19.28 |
100% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
|
0.25 tsp |
Wyeast Yeast Nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
userwaterprofile-15202
"Esther Bruegger - Blonde Ale" Blonde Ale beer recipe by Paul Carroll. BIAB, ABV 5.42%, IBU 19.28, SRM 4.4, Fermentables: (Pale 2-Row, Smoked Malt, Flaked Corn) Hops: (Saaz) Other: (Gypsum, Wyeast Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-22 20:52 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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