Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Chinook2.5 oz Chinook Hops |
|
Fresh |
13 |
Mash
|
0 min |
1.99 |
14.7% |
|
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
12.9 |
Boil
|
60 min |
19.65 |
4.4% |
|
10 oz |
Chinook10 oz Chinook Hops |
|
Fresh |
12.9 |
Boil
|
15 min |
19.7 |
58.7% |
|
1.30 oz |
Chinook1.3 oz Chinook Hops |
|
Pellet |
12.9 |
Boil
|
0 min |
|
7.6% |
|
2 oz |
Amarillo2 oz Amarillo Hops |
|
Pellet |
7.8 |
Boil
|
0 min |
|
11.7% |
|
0.50 oz |
Chinook0.5 oz Chinook Hops |
|
Pellet |
12.9 |
Boil
|
35 min |
10.85 |
2.9% |
|
17.05 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Chinook (Fresh) 2.4999999942814 oz Chinook (Fresh) Hops |
|
1.99 |
14.7% |
|
2.55 oz |
Chinook (Pellet) 2.5499999941671 oz Chinook (Pellet) Hops |
|
30.5 |
14.9% |
|
10 oz |
Chinook (Fresh) 9.9999999771257 oz Chinook (Fresh) Hops |
|
19.7 |
58.7% |
|
2 oz |
Amarillo (Pellet) 1.9999999954251 oz Amarillo (Pellet) Hops |
|
|
11.7% |
|
17.05 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
|
Infusion |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Fresh hop pale ale" American Pale Ale beer recipe by King man. All Grain, ABV 4.89%, IBU 52.2, SRM 8.52, Fermentables: (Pilsner, Maris Otter Pale, Caramel Pils, Flaked Oats, Munich Light, Carafa II) Hops: (Chinook, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-19 23:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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