Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
50 g |
Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
8.12 |
33.3% |
|
100 g |
Huell Melon100 g Huell Melon Hops |
|
Pellet |
7.2 |
Whirlpool at 80 °C
|
30 min |
13.59 |
66.7% |
|
150 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
55 °C |
20 min |
|
|
|
Temperature |
-- |
65 °C |
30 min |
|
|
|
Temperature |
-- |
70 °C |
30 min |
|
|
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2 L/kg
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
85%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
|
Fermentation Temp:
|
28 °C
|
Pitch Rate:
|
-
|
|
|
House Kveik
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
0%
|
Flocculation:
|
|
|
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
|
Fermentation Temp:
|
28 °C
|
Pitch Rate:
|
-
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
userwaterprofile-12723
Notes
Safbrew BE-256 10 L
Safbrew S-33 10L
Safbrew T-58 10L
House Kveik 20L
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-18 10:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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