Scottish Heavy Beer Recipe | All Grain Scottish Heavy by crtnz | Brewer's Friend
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Scottish Heavy

228 calories 21.9 g 12 oz
Beer Stats
Method: All Grain
Style: Scottish Heavy
Boil Time: 90 min
Batch Size: 20 gallons (ending kettle volume)
Pre Boil Size: 23 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 228 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Monday September 17th 2018
1.069
1.015
7.1%
22.9
18.9
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
39 lb American - Pale 2-Row39 lb Pale 2-Row 37 1.8 78%
3 lb German - Munich Light3 lb Munich Light 37 6 6%
4 lb American - Caramel / Crystal 60L4 lb Caramel / Crystal 60L 34 60 8%
2 lb German - Chocolate Rye2 lb Chocolate Rye 31 240 4%
2 lb American - Wheat2 lb Wheat 38 1.8 4%
50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz East Kent Goldings4 oz East Kent Goldings Hops Pellet 5 Boil 90 min 18.65 66.7%
2 oz Fuggles2 oz Fuggles Hops Pellet 4.5 Aroma 15 min 4.28 33.3%
6 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Scottish Heavy" Scottish Heavy beer recipe by crtnz. All Grain, ABV 7.08%, IBU 22.93, SRM 18.93, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 60L, Chocolate Rye, Wheat) Hops: (East Kent Goldings, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-20 20:43 UTC
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