Brew Log History
Target 64°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
centennial1.5 oz centennial Hops |
|
Pellet |
7.3 |
Boil at 204 °F
|
60 min |
42.1 |
15.8% |
2 oz |
Crystal2 oz Crystal Hops |
|
Pellet |
4.3 |
Whirlpool
|
0 min |
11.71 |
21.1% |
2 oz |
centennial2 oz centennial Hops |
|
Pellet |
7.3 |
Whirlpool
|
0 min |
19.88 |
21.1% |
2 oz |
Crystal2 oz Crystal Hops |
|
Pellet |
4.3 |
Dry Hop at 65 °F
|
3 days |
|
21.1% |
2 oz |
centennial2 oz centennial Hops |
|
Pellet |
7.3 |
Dry Hop at 65 °F
|
3 days |
|
21.1% |
9.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5.50 oz |
centennial (Pellet) 5.4999999874191 oz centennial (Pellet) Hops |
|
61.98 |
58% |
4 oz |
Crystal (Pellet) 3.9999999908503 oz Crystal (Pellet) Hops |
|
11.71 |
42.2% |
9.50 oz
/ $ 0.00
|
"Rye IPA" Specialty IPA: Rye IPA beer recipe by Loran Hayes. BIAB, ABV 5.53%, IBU 73.69, SRM 9.82, Fermentables: (Pale 2-Row, Rye, Caramel / Crystal 40L, Chocolate Rye) Hops: (centennial, Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-21 15:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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