Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 g |
Mt Hood17 g Mt Hood Hops |
|
Pellet |
5.56 |
First Wort
|
0 min |
18.71 |
29.8% |
|
26 g |
Cluster26 g Cluster Hops |
|
Pellet |
6.6 |
Boil
|
60 min |
30.88 |
45.6% |
|
14 g |
Mt. Hood14 g Mt. Hood Hops |
|
Pellet |
5.56 |
Boil
|
10 min |
5.08 |
24.6% |
|
57 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
17 g |
Mt Hood (Pellet) 17 g Mt Hood (Pellet) Hops |
|
18.71 |
29.8% |
|
26 g |
Cluster (Pellet) 26 g Cluster (Pellet) Hops |
|
30.88 |
45.6% |
|
14 g |
Mt. Hood (Pellet) 14 g Mt. Hood (Pellet) Hops |
|
5.08 |
24.6% |
|
57 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.8 gal |
Corn + 1/3 barley |
Infusion |
-- |
153 °F |
20 min |
|
3.2 gal |
|
Infusion |
-- |
104 °F |
30 min |
|
|
Corn to Boil |
Temperature |
-- |
212 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlflock
|
|
Fining |
Boil |
15 min. |
"Florence's Knickers" Pre-Prohibition Lager beer recipe by Rodney. All Grain, ABV 2.5%, IBU 54.66, SRM 3.25, Fermentables: (Pale 6-Row, Flaked Corn) Hops: (Mt Hood, Cluster, Mt. Hood) Other: (Whirlflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-16 19:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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