Brew Log History
Target 65°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Falconer's Flight 7 C's1 oz Falconer's Flight 7 C's Hops |
|
Pellet |
10 |
Boil
|
45 min |
23.63 |
25% |
1 oz |
Falconer's Flight 7 C's1 oz Falconer's Flight 7 C's Hops |
|
Pellet |
10 |
Boil
|
5 min |
5.13 |
25% |
2 oz |
Falconer's Flight 7 C's2 oz Falconer's Flight 7 C's Hops |
|
Pellet |
10 |
Dry Hop
|
Day 3 |
|
50% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Falconer's Flight 7 C's (Pellet) 3.9999999908503 oz Falconer's Flight 7 C's (Pellet) Hops |
|
28.76 |
100% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.5 gal |
|
Temperature |
-- |
148 °F |
60 min |
14.63 qt |
Strike Temp @ 1.5 qt/lb |
Temperature |
-- |
161.3 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Gypsum
|
|
Water Agt |
Other |
1 hr. |
1 tsp |
Calcium Choride
|
|
Water Agt |
Other |
1 hr. |
0.25 tsp |
Salt
|
|
Water Agt |
Other |
1 hr. |
Yeast
- Default - - -
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
Fermentation Temp:
|
65 °F
|
Pitch Rate:
|
0.5 (M cells / ml / ° P)
193 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
Method: co2
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
Notes
7 c’s: Cascade, Centennial, Chinook, Citra, Cluster, Columbus, and Crystal
BRY-97 yeast from Lalkemand
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-02-26 04:55 UTC
- Snapshot Created: 2018-09-15 15:24 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top