Brew Log History
Target 65°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Citra0.25 oz Citra Hops |
|
Pellet |
13 |
Boil
|
15 min |
5.21 |
1.9% |
0.25 oz |
El Dorado0.25 oz El Dorado Hops |
|
Pellet |
14.8 |
Boil
|
10 min |
4.33 |
1.9% |
0.25 oz |
Galaxy0.25 oz Galaxy Hops |
|
Pellet |
16.1 |
Boil
|
5 min |
2.59 |
1.9% |
0.75 oz |
El Dorado0.75 oz El Dorado Hops |
|
Pellet |
14.8 |
Whirlpool at 175 °F
|
10 min |
15.12 |
5.8% |
0.75 oz |
Citra0.75 oz Citra Hops |
|
Pellet |
13 |
Whirlpool at 175 °F
|
10 min |
13.28 |
5.8% |
0.75 oz |
Galaxy0.75 oz Galaxy Hops |
|
Pellet |
16.1 |
Whirlpool at 175 °F
|
10 min |
16.44 |
5.8% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
13 |
Dry Hop
|
10 days |
|
15.4% |
3 oz |
Galaxy3 oz Galaxy Hops |
|
Pellet |
16.1 |
Dry Hop
|
10 days |
|
23.1% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
13 |
Dry Hop
|
7 days |
|
15.4% |
3 oz |
Galaxy3 oz Galaxy Hops |
|
Pellet |
16.1 |
Dry Hop
|
7 days |
|
23.1% |
13 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 oz |
Citra (Pellet) 4.9999999885628 oz Citra (Pellet) Hops |
|
18.49 |
38.5% |
1 oz |
El Dorado (Pellet) 0.99999999771257 oz El Dorado (Pellet) Hops |
|
19.45 |
7.7% |
7 oz |
Galaxy (Pellet) 6.999999983988 oz Galaxy (Pellet) Hops |
|
19.03 |
53.9% |
13 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.75 gal |
|
Infusion |
-- |
150 °F |
60 min |
3.5 gal |
|
Fly Sparge |
-- |
175 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Light colored and malty
Notes
Double NEIPA
First dry hop 3 days after fermentation start.
Second dry hop at 7 days after fermentation start. Remove first hops
Cold crash at 12 days
14 total fermentation time
kegging recommended
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-01-29 14:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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