porter Beer Recipe | All Grain English Porter by panchita beer | Brewer's Friend
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porter

214 calories 18.4 g 330 ml
Beer Stats
Method: All Grain
Style: English Porter
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: panchita beer
Calories: 214 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Friday September 14th 2018
1.070
1.012
7.6%
20.8
54.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
5 kg American - Pilsner5 kg Pilsner 37 3.31 84.7%
0.30 kg American - Caramel / Crystal 30L0.3 kg Caramel / Crystal 30L 34 78.56 5.1%
0.15 kg American - Chocolate0.15 kg Chocolate 29 932.5 2.5%
0.15 kg American - Black Malt0.15 kg Black Malt 28 1332.78 2.5%
0.30 kg German - Melanoidin0.3 kg Melanoidin 37 65.22 5.1%
5.90 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nugget10 g Nugget Hops Lupulin Pellet 14 Boil 60 min 18.94 50%
10 g Cascade10 g Cascade Hops Lupulin Pellet 7 Boil 5 min 1.89 50%
20 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 65 °C 60 min
Fly Sparge -- 68 °C 15 min
Sparge -- 70 °C 10 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"porter" English Porter beer recipe by panchita beer. All Grain, ABV 7.63%, IBU 20.83, SRM 54.68, Fermentables: (Pilsner, Caramel / Crystal 30L, Chocolate, Black Malt, Melanoidin) Hops: (Nugget, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2018-09-14 21:40 UTC
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