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Cigaplanet

Method: All Grain
Style: American Pale Ale
Boil Time: 70 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Merinilla
Calories: 142 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)

Created: Thursday September 13th 2018

Original Gravity:

1.047

Final Gravity:

1.008

ABV (standard):

5.1%

IBU (tinseth):

39.7

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 kg	United Kingdom - Pilsen4 kg Pilsen	36	1.8	48%
4 kg	American - Pale Ale4 kg Pale Ale	37	3.5	48%
0.33 kg	American - Crystal 10L Millet Malt - Gluten Free	25	10	4%
8.33 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
25 g	Magnum25 g Magnum Hops	Debittered Leaf	15	Boil	60 min	24.93	24.5%
12 g	Perle12 g Perle Hops	Debittered Leaf	8.2	Boil	40 min	5.74	11.8%
30 g	Cascade30 g Cascade Hops	Debittered Leaf	7	Boil	10 min	5.06	29.4%
20 g	Styrian Goldings20 g Styrian Goldings Hops	Debittered Leaf	5.5	Boil	5 min	1.46	19.6%
15 g	Simcoe15 g Simcoe Hops	Debittered Leaf	12.7	Boil	5 min	2.53	14.7%
102 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
25 g	Magnum (Debittered Leaf) 25 g Magnum (Debittered Leaf) Hops	24.93	24.5%
12 g	Perle (Debittered Leaf) 12 g Perle (Debittered Leaf) Hops	5.74	11.8%
30 g	Cascade (Debittered Leaf) 30 g Cascade (Debittered Leaf) Hops	5.06	29.4%
20 g	Styrian Goldings (Debittered Leaf)	1.46	19.6%
15 g	Simcoe (Debittered Leaf) 15 g Simcoe (Debittered Leaf) Hops	2.53	14.7%
102 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Infusion	--	65 °C	90 min
	Fly Sparge	--	78 °C	30 min
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
9 g	Irish Moss		Herb	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 163 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

411

Views

Brews

Public: Yup, Shared
Last Updated: 2019-04-06 19:55 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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