Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
15 min |
6.5 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Domestic Hallertau (Pellet) 0.99999999771257 oz Domestic Hallertau (Pellet) Hops |
|
6.5 |
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.30 oz |
Himalayan Sea Salt
|
|
Spice |
Boil |
10 min. |
|
0.40 oz |
Coriander
|
|
Spice |
Boil |
10 min. |
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
|
1 oz |
Blood Orange Zest
|
|
Flavor |
Boil |
10 min. |
Priming
|
Method: co2
CO2 Level: 2.35 Volumes |
Target Water Profile
Balanced Profile
"Bloody Gose" Gueuze beer recipe by Brewmaster69. All Grain, ABV 5.61%, IBU 6.5, SRM 3.73, Fermentables: (Pilsner, Wheat Malt, Acidulated Malt, Dry Malt Extract - Extra Light, Orange (Blood Orange)) Hops: (Domestic Hallertau) Other: (Himalayan Sea Salt, Coriander, Whirlfloc, Blood Orange Zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-01-31 20:48 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
