Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
magnum5 g magnum Hops |
|
Pellet |
13 |
Boil
|
60 min |
14.94 |
5% |
14 g |
Sorachi Ace14 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
10 min |
12.95 |
13.9% |
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
14.82 |
13.9% |
14 g |
Simcoe14 g Simcoe Hops |
|
Pellet |
12.7 |
Boil at 60 °C
|
1 min |
0.18 |
13.9% |
14 g |
Sorachi Ace14 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil at 60 °C
|
1 min |
0.15 |
13.9% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
3 days |
|
19.8% |
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Pellet |
11.1 |
Dry Hop
|
3 days |
|
19.8% |
101 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
65 °C |
60 min |
Target Water Profile
Balanced Profile
Notes
1g chalk
1g gypsum
1g salt
2g calc chloride
ph5.5
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-16 08:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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