Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Perle30 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
22.46 |
37.5% |
|
30 g |
Spalt30 g Spalt Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
6.12 |
37.5% |
|
20 g |
Spalt20 g Spalt Hops |
|
Pellet |
4.5 |
Whirlpool at 85 °C
|
0 min |
3.33 |
25% |
|
80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Perle (Pellet) 30 g Perle (Pellet) Hops |
|
22.46 |
37.5% |
|
50 g |
Spalt (Pellet) 50 g Spalt (Pellet) Hops |
|
9.45 |
62.5% |
|
80 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
Balanced Profile
"Guegualt" Altbier beer recipe by Rodfon. All Grain, ABV 5.38%, IBU 31.91, SRM 13.4, Fermentables: (Bohemian Pilsner, Munich - Light 10L, Vienna, Carafa II) Hops: (Perle, Spalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-11 02:03 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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