Citrus Bomb IPA Beer Recipe | All Grain American IPA by Duncan262 | Brewer's Friend
Brew your best beer EVER. Start your Free Trial of Brewer's Friend today! Sign Up ×

Citrus Bomb IPA

164 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Sunday September 9th 2018
1.050
1.010
5.3%
71.7
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb American - Pale 2-Row8.5 lb Pale 2-Row 37 1.8 85%
0.50 lb Flaked Corn0.5 lb Flaked Corn 40 0.5 5%
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 5%
0.30 lb American - Victory0.3 lb Victory 34 28 3%
0.20 lb American - Wheat0.2 lb Wheat 38 1.8 2%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Centennial1.5 oz Centennial Hops Pellet 10 Boil 60 min 55.39 42.9%
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Boil 15 min 10.99 28.6%
1 oz Liberty1 oz Liberty Hops Pellet 4 Boil 10 min 5.36 28.6%
3.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4 gal Infusion -- 154 °F 60 min
4 gal Fly Sparge -- 168 °F 10 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Citrus Bomb IPA" American IPA beer recipe by Duncan262. All Grain, ABV 5.33%, IBU 71.74, SRM 6.24, Fermentables: (Pale 2-Row, Flaked Corn, Caramel / Crystal 40L, Victory, Wheat) Hops: (Centennial, Lemondrop, Liberty)
Brewer's Friend Logo
Last Updated and Sharing
 
268
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-09-09 16:16 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top