Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
130 g |
East Kent Goldings130 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
35.52 |
71.4% |
52 g |
East Kent Goldings52 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
7.05 |
28.6% |
182 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
30 g |
koriander
|
|
Spice |
Boil |
15 min. |
2 each |
klaringsmiddel
|
|
Other |
Boil |
15 min. |
Target Water Profile
Balanced Profile
Notes
Brygga 11.09.18
Og 1058
FG 1012
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-27 19:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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