Brew Log History
Target 20°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4.30 kg |
Canadian - Pale 2-Row4.3 kg Canadian - Pale 2-Row |
|
36 |
1.75 |
53.5% |
0.40 kg |
American - White Wheat0.4 kg American - White Wheat |
|
40 |
2.8 |
5% |
0.30 kg |
American - Caramel / Crystal 10L0.3 kg American - Caramel / Crystal 10L |
|
35 |
10 |
3.7% |
0.60 kg |
Flaked Wheat0.6 kg Flaked Wheat |
|
34 |
2 |
7.5% |
0.34 kg |
Lactose (Milk Sugar)0.34 kg Lactose (Milk Sugar) - (late boil kettle addition) |
|
41 |
1 |
4.2% |
2 kg |
Peach2 kg Peach - (late boil kettle addition) |
|
4.05 |
0 |
24.9% |
0.10 kg |
Honey0.1 kg Honey - (late boil kettle addition) |
|
42 |
2 |
1.2% |
8.04 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
First Wort
|
50 min |
22.07 |
3.7% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
6.8 |
Whirlpool
|
0 min |
13.77 |
14.8% |
1 oz |
Galena1 oz Galena Hops |
|
Pellet |
13 |
Whirlpool
|
0 min |
13.16 |
7.4% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.7 |
Whirlpool
|
0 min |
25.72 |
14.8% |
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
6.8 |
Dry Hop
|
2 days |
|
14.8% |
2 oz |
Galena2 oz Galena Hops |
|
Pellet |
13 |
Dry Hop
|
2 days |
|
14.8% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.7 |
Dry Hop
|
2 days |
|
14.8% |
2 oz |
Columbus2 oz Columbus Hops |
|
Pellet |
13 |
Dry Hop
|
2 days |
|
14.8% |
13.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Columbus (Pellet) 0.49999999885628 oz Columbus (Pellet) Hops |
|
22.07 |
3.7% |
4 oz |
Cascade (Pellet) 3.9999999908503 oz Cascade (Pellet) Hops |
|
13.77 |
29.6% |
3 oz |
Galena (Pellet) 2.9999999931377 oz Galena (Pellet) Hops |
|
13.16 |
22.2% |
4 oz |
Mosaic (Pellet) 3.9999999908503 oz Mosaic (Pellet) Hops |
|
25.72 |
29.6% |
2 oz |
Columbus (Pellet) 1.9999999954251 oz Columbus (Pellet) Hops |
|
|
14.8% |
13.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.4 L |
|
Temperature |
-- |
68 °C |
60 min |
21.7 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
2.75 L/kg
|
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-05-01 21:16 UTC
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|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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