Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 lb | American - Pale 2-Row | 37 | 1.8 | 72.7% | |
4 oz | American - Caramel / Crystal 20L | 35 | 20 | 6.1% | |
2 oz | American - Munich - Light 10L | 33 | 10 | 3% | |
6 oz | Flaked Rice | 40 | 0.5 | 9.1% | |
6 oz | Flaked Corn | 40 | 0.5 | 9.1% | |
66 oz / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Willamette | Pellet | 4.5 | Boil | 60 min | 17.25 | 50% | |
0.50 oz | Willamette | Pellet | 4.5 | Boil | 1 min | 0.74 | 50% | |
1 oz / $ 0.00 |
Wyeast - American Lager 2035 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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$ 0.00 |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |
|