Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
120 g |
Saaz120 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
9.31 |
60% |
|
80 g |
Saaz80 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
3.08 |
40% |
|
200 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Saaz (Pellet) 200 g Saaz (Pellet) Hops |
|
12.39 |
100% |
|
200 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
79 L |
|
Infusion |
-- |
44 °C |
20 min |
|
|
|
Infusion |
-- |
55 °C |
25 min |
|
|
|
Infusion |
-- |
67 °C |
60 min |
|
85 L |
|
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Light colored and malty
"Trojansko Hefeweizen" Weizen/Weissbier beer recipe by mariotrojansko. All Grain, ABV 5.53%, IBU 12.38, SRM 9.52, Fermentables: (Wheat Malt, Pilsner, Carapils, Melanoidin, Acidulated Malt) Hops: (Saaz) Other: (Gypsum, Calcium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-06 12:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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