Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
36 g |
Northern Brewer36 g Northern Brewer Hops |
|
Pellet |
7.8 |
First Wort at 160 °F
|
0 min |
17.8 |
21.7% |
65 g |
Northern Brewer65 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
14.5 |
39.2% |
65 g |
Northern Brewer65 g Northern Brewer Hops |
|
Pellet |
7.8 |
Whirlpool at 212 °F
|
15 min |
11.16 |
39.2% |
166 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
166 g |
Northern Brewer (Pellet) 166 g Northern Brewer (Pellet) Hops |
|
43.46 |
100.1% |
166 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 gal |
|
Infusion |
-- |
150 °F |
60 min |
9 gal |
|
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2 each |
whirfolic
|
|
Fining |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Cali Common" California Common beer recipe by Salty beverage. All Grain, ABV 5.36%, IBU 43.46, SRM 13.01, Fermentables: (Pale 2-Row, Munich - Light 10L, Caramel / Crystal 60L, Victory, Pale Chocolate) Hops: (Northern Brewer) Other: (whirfolic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-02 21:39 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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