Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
80 g |
Spalt Select80 g Spalt Select Hops |
|
Pellet |
2 |
Boil
|
60 min |
22.68 |
50% |
80 g |
Spalt Select80 g Spalt Select Hops |
|
Pellet |
2 |
Boil
|
5 min |
4.52 |
50% |
160 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
160 g |
Spalt Select (Pellet) 160 g Spalt Select (Pellet) Hops |
|
27.2 |
100% |
160 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
65 °C |
90 min |
10 L |
|
Sparge |
-- |
78 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 g |
gypsum
|
|
Water Agt |
Mash |
1 hr. |
0.50 each |
whifloc
|
|
Fining |
Boil |
10 min. |
0.50 tsp |
yeast nutrient
|
|
Other |
Boil |
10 min. |
Priming
Method: dextrose
Amount: 119
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"SELECT KOLSCH" Kölsch beer recipe by josh weikert. BIAB, ABV 5%, IBU 27.21, SRM 4.66, Fermentables: (Pilsner Malt, Kölsch, Sour Grapes Malt) Hops: (Spalt Select) Other: (gypsum, whifloc, yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-19 04:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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