Brew Log History
Target 19°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Perle20 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
19.6 |
33.3% |
|
20 g |
Amarillo LupuLN220 g Amarillo LupuLN2 Hops |
|
Lupulin Pellet |
13.9 |
Boil
|
15 min |
16.48 |
33.3% |
|
20 g |
Citra LupuLN220 g Citra LupuLN2 Hops |
|
Lupulin Pellet |
23.9 |
Boil
|
2 min |
4.83 |
33.3% |
|
60 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Perle (Pellet) 20 g Perle (Pellet) Hops |
|
19.6 |
33.3% |
|
20 g |
Amarillo LupuLN2 (Lupulin Pellet) 20 g Amarillo LupuLN2 (Lupulin Pellet) Hops |
|
16.48 |
33.3% |
|
20 g |
Citra LupuLN2 (Lupulin Pellet) 20 g Citra LupuLN2 (Lupulin Pellet) Hops |
|
4.83 |
33.3% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Mesk |
Infusion |
-- |
63 °C |
20 min |
|
|
Mesk |
Infusion |
-- |
71 °C |
20 min |
|
|
Utmesk |
Temperature |
-- |
77 °C |
5 min |
|
|
|
Fly Sparge |
-- |
77 °C |
-- |
Starting Mash Thickness:
3.2 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
|
1 g |
Gjærnæring
|
|
Other |
Boil |
10 min. |
|
6 each |
Brewers Clarex
|
|
Fining |
Primary |
0 min. |
Priming
|
Method: Sukkerlake
Amount: 6.15 g/l
CO2 Level: 2.4 Volumes |
Target Water Profile
Balanced Profile
Notes
Gjæring 14 dager på 19 grader.
Basert på 7 Fjell Vinter:
is a dark and malty ale, with notes of caramell and dried fruits. The hops contribute with a round bitterness and fruity hints of citrus and spruce. Rich, warming and refreshing at the same time.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-22 13:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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