Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
First Wort
|
30 min |
20.11 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer (Pellet) 0.99999999771257 oz Northern Brewer (Pellet) Hops |
|
20.11 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Fly Sparge |
-- |
158 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Light colored and malty
Notes
Use 2 butter nut squash.
Cover with 8 oz (230 g) dark brown sugar
Bake at 350 for 1 hour.
Chill in Fridge...scoop into kettle at 10 mins
tincture
warm 4 ounces of vodka add
3 sticks of cinnamon
1 tsp ground nutmeg
1 tsp fresh ground ginger
bean of 1 vanilla stalk
let sit overnight
add to keg.
NEXT TIME: DON"T TOAST OATS and only .5lb of Caramunich...and 1/2 tsp of pumpkin pie spice.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-20 13:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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