Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Mount Hood3 g Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
60 min |
7.41 |
15.8% |
|
2 g |
Columbus2 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
15.43 |
10.5% |
|
2 g |
Mount Hood2 g Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
30 min |
3.8 |
10.5% |
|
6 g |
Mount Hood6 g Mount Hood Hops |
|
Leaf/Whole |
4.8 |
Boil
|
0 min |
|
31.6% |
|
6 g |
Columbus6 g Columbus Hops |
|
Leaf/Whole |
15 |
Dry Hop
|
14 days |
|
31.6% |
|
19 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
63 °C |
45 min |
|
|
|
Temperature |
-- |
72 °C |
15 min |
|
|
|
Temperature |
-- |
78 °C |
5 min |
Target Water Profile
Balanced Profile
"Roggis'saison" Saison beer recipe by Vincent Bras. BIAB, ABV 6.57%, IBU 26.64, SRM 20.35, Fermentables: (Rye, Pale Wheat, Caramel / Crystal 120L) Hops: (Mount Hood, Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-03 14:58 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
