Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Hallertau Mittelfruh0.6 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
18.25 |
70.6% |
0.25 oz |
Hallertau Mittelfruh0.25 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
20 min |
4.6 |
29.4% |
0.85 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.85 oz |
Hallertau Mittelfruh (Pellet) 0.84999999805568 oz Hallertau Mittelfruh (Pellet) Hops |
|
22.85 |
100% |
0.85 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.75 qt |
|
Temperature |
-- |
122 °F |
20 min |
|
|
Temperature |
-- |
145 °F |
30 min |
|
|
Temperature |
-- |
159 °F |
15 min |
7.5 qt |
|
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.75 qt/lb
|
Target Water Profile
Balanced Profile
"This Kolsch [style beer] Needs a Name" Kölsch beer recipe by Scanner Brewing. All Grain, ABV 4.67%, IBU 22.85, SRM 4.46, Fermentables: (Pilsner, Munich - Dark 20L) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-18 23:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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