Hoppin Down the Aisle Beer Recipe | BIAB American IPA | Brewer's Friend

Hoppin Down the Aisle

216 calories 23.6 g 12 oz
brewer logo
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Robby Brosman
Calories: 216 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Saturday September 1st 2018
1.065
1.018
6.2%
111.1
4.9
5.5
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 72%
2 lb American - Vienna2 lb Vienna 35 4 16%
1.50 lb American - White Wheat1.5 lb White Wheat 40 2.8 12%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Boil 40 min 43.11 16.7%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 20 min 30.22 16.7%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Whirlpool 0 min 19.02 16.7%
1 oz Mosaic1 oz Mosaic Hops Leaf/Whole 12.5 Whirlpool 0 min 18.73 16.7%
1 oz Comet1 oz Comet Hops Leaf/Whole 11 Dry Hop 0 days 16.7%
1 oz Galaxy1 oz Galaxy Hops Leaf/Whole 14.25 Dry Hop 0 days 16.7%
6 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
3 g Calcium Chloride Water Agt Mash 1 hr.
5 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Imperial Yeast - A04 Barbarian
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 112 0
Ca Chloride : Sulfate for an IPA is usually 1:2. I want a little bit rounder, but not quite NEIPA round - so shooting 1:1.5 (right in the middle)

5 grams Gypsum
3 grams CACL
Mash Chemistry and Brewing Water Calculator
 
Notes

Trying cryo hops for the mosaic and simcoe boil & whirlpool additions. I say an oz of each at each moment but it's really .5 oz of each because cryo hops are double the AA%

Brewer's Friend Logo
Last Updated and Sharing
 
385
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-12 19:22 UTC
NEW Water Requirements:
Hoppin Down the Aisle
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Hoppin Down the Aisle
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information