Awesome Recipe Beer Recipe | All Grain Altbier by Anonymous | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Awesome Recipe

175 calories 17.9 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Thursday August 30th 2018
1.053
1.013
5.2%
40.4
15.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb German - Pilsner2 lb Pilsner 38 1.6 18.2%
3.50 lb German - Smoked Malt3.5 lb Smoked Malt 37 3 31.8%
2 lb German - Munich Dark2 lb Munich Dark 37 15.5 18.2%
2 lb German - CaraMunich III2 lb CaraMunich III 34 57 18.2%
1.50 lb German - Vienna1.5 lb Vienna 37 4 13.6%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil at 218 °F 80 min 26.78 50%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil at 220 °F 25 min 8.82 25%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Whirlpool 0 min 4.77 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.43 gal Infusion -- 100 °F 20 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
55 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Düsseldorf (Altbier)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
90 12 45 82 65 223
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Altbier beer recipe by Anonymous. All Grain, ABV 5.19%, IBU 40.36, SRM 15.36, Fermentables: (Pilsner, Smoked Malt, Munich Dark, CaraMunich III, Vienna) Hops: (Saaz)
Brewer's Friend Logo
Last Updated and Sharing
 
306
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-08-30 18:08 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top