Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 kg |
CASTLE CHATEAU PILSEN3 kg CASTLE CHATEAU PILSEN |
|
37 |
2.5 |
44.8% |
2 kg |
CASTLE CHATEAU WHEAT BLANC2 kg CASTLE CHATEAU WHEAT BLANC |
|
38.1 |
2 |
29.9% |
1.50 kg |
Flaked Wheat1.5 kg Flaked Wheat |
|
34 |
2 |
22.4% |
0.20 kg |
German - Acidulated Malt0.2 kg Acidulated Malt |
|
27 |
3.4 |
3% |
6.70 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Northern Brewer15 g Northern Brewer Hops |
|
Pellet |
10 |
Boil
|
60 min |
15.51 |
100% |
15 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
Northern Brewer (Pellet) 15 g Northern Brewer (Pellet) Hops |
|
15.51 |
100% |
15 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
65 °C |
-- |
Target Water Profile
userwaterprofile-7311
"wit jonatan" Witbier beer recipe by valtert. BIAB, ABV 4.45%, IBU 15.51, SRM 4.42, Fermentables: (CASTLE CHATEAU PILSEN, CASTLE CHATEAU WHEAT BLANC, Flaked Wheat, Acidulated Malt) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-30 15:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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