Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Warrior7 g Warrior Hops |
|
Pellet |
15.2 |
Boil
|
60 min |
15.79 |
13.5% |
|
5 g |
Warrior5 g Warrior Hops |
|
Pellet |
15.2 |
Boil
|
30 min |
8.67 |
9.6% |
|
10 g |
Hallertau Hersbrucker10 g Hallertau Hersbrucker Hops |
|
Pellet |
2.5 |
Boil
|
5 min |
0.74 |
19.2% |
|
30 g |
Hallertau Hersbrucker30 g Hallertau Hersbrucker Hops |
|
Pellet |
2.5 |
Boil
|
0 min |
|
57.7% |
|
52 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"VIENNA ALE" Vienna Lager beer recipe by TAVARES. All Grain, ABV 4.99%, IBU 25.2, SRM 15.79, Fermentables: (Vienna, Special B) Hops: (Warrior, Hallertau Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-29 00:43 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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