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Sierra Nevada PA

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 152 calories (Per 330ml)
Carbs: 13.4 g (Per 330ml)

Created: Monday August 27th 2018

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.3%

IBU (tinseth):

37.7

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.92 kg	American - Pale 2-Row3.92 kg Pale 2-Row	37	1.8	93.3%
0.28 kg	American - Caramel / Crystal 60L0.28 kg Caramel / Crystal 60L	34	60	6.7%
4.20 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Cascade20 g Cascade Hops	Pellet	7.2	Boil	15 min	9.86	22.7%
28 g	Cascade28 g Cascade Hops	Pellet	7.2	Boil	60 min	27.81	31.8%
15 g	Cascade15 g Cascade Hops	Pellet	7.2	Aroma	0 min		17%
25 g	Cascade25 g Cascade Hops	Pellet	7.2	Dry Hop	0 days		28.4%
88 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
88 g	Cascade (Pellet) 88 g Cascade (Pellet) Hops		37.67	99.9%
88 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

259

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-27 03:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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