Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Perle25 g Perle Hops |
|
Pellet |
7 |
Boil
|
60 min |
20.51 |
29.4% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
6.11 |
35.3% |
|
15 g |
Perle15 g Perle Hops |
|
Pellet |
7 |
Whirlpool at 75 °C
|
15 min |
|
17.6% |
|
15 g |
Saaz15 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Whirlpool at 75 °C
|
15 min |
|
17.6% |
|
85 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
Mash In |
Temperature |
-- |
67 °C |
60 min |
|
12 L |
Batch Sparge, add 12L water |
Sparge |
-- |
75 °C |
10 min |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Blonde Ale" Blonde Ale beer recipe by badman64. BIAB, ABV 4.75%, IBU 26.61, SRM 3.33, Fermentables: (Pilsner, Maris Otter Pale, Carapils (Dextrine Malt)) Hops: (Perle, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-03-05 05:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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