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clearish brut ipa

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 70% (brew house)
Source: genus
Calories: 160 calories (Per 12oz)
Carbs: 9.1 g (Per 12oz)

Created: Thursday August 23rd 2018

Original Gravity:

1.050

Final Gravity:

1.002

ABV (standard):

6.3%

IBU (tinseth):

11.9

SRM (morey):

1.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 lb	Corn Sugar - Dextrose5 lb Corn Sugar - Dextrose	46	0.5	74.1%
1.50 lb	American - Pilsner1.5 lb Pilsner	37	1.8	22.2%
0.25 lb	German - Acidulated Malt0.25 lb Acidulated Malt	27	3.4	3.7%
6.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.50 oz	Ahtanum1.5 oz Ahtanum Hops	Pellet	4.1	Boil	15 min	11.91	14.3%
2 oz	Columbus2 oz Columbus Hops	Pellet	15	Boil	0 min		19%
3 oz	Bravo3 oz Bravo Hops	Pellet	15.5	Boil	0 min		28.6%
3 oz	Hallertau Blanc3 oz Hallertau Blanc Hops	Pellet	10	Boil	0 min		28.6%
1 oz	Ahtanum1 oz Ahtanum Hops	Pellet	4.1	Boil	0 min		9.5%
10.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.50 oz	Ahtanum (Pellet)	11.91	23.8%
2 oz	Columbus (Pellet)		19%
3 oz	Bravo (Pellet) 2.9999999931377 oz Bravo (Pellet) Hops		28.6%
3 oz	Hallertau Blanc (Pellet)		28.6%
10.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4 qt		Fly Sparge	--	145 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Imperial Yeast - A24 Dry Hop

Amount:	1 Each	Cost:
Attenuation (avg):	76%	Flocculation:	Medium
Optimum Temp:	64 - 74 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

906

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Brews

Public: Yup, Shared
Last Updated: 2018-08-24 01:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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