Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Hallertau Mittelfruh16 g Hallertau Mittelfruh Hops |
|
Leaf/Whole |
3.75 |
Boil
|
60 min |
7.42 |
76.2% |
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
10.2 |
23.8% |
|
21 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7.8 L |
51.7C water |
Temperature |
-- |
45 °C |
20 min |
|
1 L |
boiling water |
Temperature |
-- |
50 °C |
20 min |
|
5.5 L |
boiling water |
Temperature |
-- |
67 °C |
60 min |
|
20 L |
|
Sparge |
-- |
77 °C |
20 min |
Starting Mash Thickness:
1.65 L/kg
|
Target Water Profile
Balanced Profile
"2018 Dunkelweiss" Dunkles Weissbier beer recipe by Jeff. All Grain, ABV 4.91%, IBU 17.63, SRM 19.07, Fermentables: (Dark Wheat, Pilsner, Munich Dark, CaraMunich II, Carafa III) Hops: (Hallertau Mittelfruh, Magnum) Other: (Calcium Chloride, Gypsum, Table Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-08 16:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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