Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Challenger20 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
0 min |
|
20% |
|
40 g |
Challenger40 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
24.38 |
40% |
|
40 g |
Challenger40 g Challenger Hops |
|
Pellet |
8.5 |
Whirlpool
|
60 min |
17 |
40% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Challenger (Pellet) 100 g Challenger (Pellet) Hops |
|
41.38 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"SMASHED IT ENGLISH PALE ALE" English IPA beer recipe by ARTHUR. All Grain, ABV 4.51%, IBU 41.38, SRM 5.25, Fermentables: (Maris Otter Pale) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-23 08:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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