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Wheat Lightning

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Rob and Brian
Calories: 185 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)

Created: Thursday August 23rd 2018

Original Gravity:

1.056

Final Gravity:

1.013

ABV (standard):

5.6%

IBU (tinseth):

62.6

SRM (morey):

10.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8 lb	Canadian - Pale Wheat8 lb Pale Wheat	36	2	35.1%
9 lb	United Kingdom - Maris Otter Pale9 lb Maris Otter Pale	38	3.75	39.5%
4 lb	American - Victory4 lb Victory	34	28	17.6%
12.50 oz	Rice Hulls12.5 oz Rice Hulls	0	0	3.4%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	4.4%
22.78 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Nugget1 oz Nugget Hops	Pellet	14	Boil	45 min	25.99	6.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	15 min	7.02	6.3%
2 oz	Falconer's Flight2 oz Falconer's Flight Hops	Pellet	10	Boil	15 min	20.07	12.5%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	5 min	4.44	6.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	5 min	5.04	6.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	0 min		6.3%
1 oz	Citra1 oz Citra Hops	Pellet	11	Boil	0 min		6.3%
1 oz	Falconer's Flight1 oz Falconer's Flight Hops	Pellet	10	Boil	0 min		6.3%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Boil	0 min		6.3%
2 oz	Cascade2 oz Cascade Hops	Pellet	7	Dry Hop	7 days		12.5%
2 oz	Falconer's Flight2 oz Falconer's Flight Hops	Pellet	10	Dry Hop	7 days		12.5%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Dry Hop	7 days		12.5%
16 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
1 oz	Nugget (Pellet)	25.99	6.3%
4 oz	Cascade (Pellet)	7.02	25.1%
5 oz	Falconer's Flight (Pellet)	20.07	31.3%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	4.44	12.6%
4 oz	Mosaic (Pellet)	5.04	25.1%
16 oz / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Notes

1.054 "OG
1.012 FG
5.51%ABV

Last Updated and Sharing

261

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Brews

Public: Yup, Shared
Last Updated: 2018-09-08 18:00 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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