Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.9 |
Boil
|
50 min |
12.54 |
50% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.9 |
Boil
|
5 min |
2.63 |
50% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
15.17 |
100% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.2 gal |
|
Infusion |
-- |
154 °F |
60 min |
5.7 gal |
|
Sparge |
-- |
170 °F |
20 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
5 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
3 g |
Baking Soda
|
|
Water Agt |
Mash |
1 hr. |
5 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
2 oz |
Orange Peel
|
|
Flavor |
Boil |
5 min. |
2 tbsp |
Vanilla Extract
|
|
Flavor |
Primary |
0 min. |
Target Water Profile
Balanced Profile
"Orange Blossom Wheat" American Wheat Beer recipe by RockyMtnGT. All Grain, ABV 5.06%, IBU 15.16, SRM 4.27, Fermentables: (White Wheat, Pale 2-Row, Pilsner, Lactose (Milk Sugar)) Hops: (Cascade) Other: (Calcium Chloride, Gypsum, Baking Soda, Lactic acid, Orange Peel, Vanilla Extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-21 00:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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