Wheatiez Stout Beer Recipe | All Grain Oatmeal Stout | Brewer's Friend

Wheatiez Stout

240 calories 25.4 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Oatmeal Stout
Boil Time: 75 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 60% (brew house)
Source: HBC
Calories: 240 calories (Per 12oz)
Carbs: 25.4 g (Per 12oz)
Created: Monday August 20th 2018
1.072
1.019
6.9%
54.9
50.0
5.5
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb American - Pale 2-Row5 lb Pale 2-Row 37 1.8 50.6%
2 lb American - White Wheat2 lb White Wheat 40 2.8 20.3%
1 lb American - Caramel / Crystal 90L1 lb Caramel / Crystal 90L 33 90 10.1%
6 oz American - Roasted Barley6 oz Roasted Barley 33 300 3.8%
6 oz American - Black Malt6 oz Black Malt 28 500 3.8%
10 oz Flaked Oats10 oz Flaked Oats 33 2.2 6.3%
0.50 lb American - Midnight Wheat Malt0.5 lb Midnight Wheat Malt 33 550 5.1%
9.87 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Goldings1.5 oz Goldings Hops Pellet 4.5 Boil 75 min 43.22 60%
0.50 oz Goldings0.5 oz Goldings Hops Pellet 4.5 Boil 30 min 11.66 20%
0.50 oz Goldings0.5 oz Goldings Hops Pellet 4.5 Aroma 0 min 20%
2.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.5 gal Single Step Temperature -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Wheatiez Stout" Oatmeal Stout beer recipe by HBC. All Grain, ABV 6.93%, IBU 54.88, SRM 50, Fermentables: (Pale 2-Row, White Wheat, Caramel / Crystal 90L, Roasted Barley, Black Malt, Flaked Oats, Midnight Wheat Malt) Hops: (Goldings)
Recipe Picture
Last Updated and Sharing
 
371
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-11-09 16:58 UTC
NEW Water Requirements:
Wheatiez Stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Wheatiez Stout
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information