Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Challenger60 g Challenger Hops |
|
Leaf/Whole |
7.12 |
Boil
|
60 min |
52.68 |
23.5% |
50 g |
Northern Brewer50 g Northern Brewer Hops |
|
Leaf/Whole |
9.4 |
Boil
|
60 min |
57.96 |
19.6% |
60 g |
Challenger60 g Challenger Hops |
|
Leaf/Whole |
7.12 |
Boil
|
10 min |
19.1 |
23.5% |
50 g |
Northern Brewer50 g Northern Brewer Hops |
|
Leaf/Whole |
9.4 |
Boil
|
10 min |
21.01 |
19.6% |
35 g |
Saaz35 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Whirlpool
|
0 min |
6.13 |
13.7% |
255 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
6 g |
Sage
|
|
Herb |
Boil |
10 min. |
100 g |
Green figs
|
|
Flavor |
Primary |
0 min. |
Priming
Method: co2
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Bretted sage and green fig ale" Belgian Pale Ale beer recipe by Guy Latimer. All Grain, ABV 4.99%, IBU 156.88, SRM 3.98, Fermentables: (Pale 2-Row) Hops: (Challenger, Northern Brewer, Saaz) Other: (Sage, Green figs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-04-06 08:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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