Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Magnum17 g Magnum Hops |
|
Pellet |
15 |
Boil
|
30 min |
39.25 |
23% |
28.50 g |
Ox Hill Cascade/Centennial28.5 g Ox Hill Cascade/Centennial Hops |
|
Leaf/Whole |
8 |
Boil
|
10 min |
15.05 |
38.5% |
28.50 g |
Ox Hill Cascade/Centennial28.5 g Ox Hill Cascade/Centennial Hops |
|
Leaf/Whole |
8 |
Boil
|
1 min |
1.79 |
38.5% |
74 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
17 g |
Magnum (Pellet) 17 g Magnum (Pellet) Hops |
|
39.25 |
23% |
57 g |
Ox Hill Cascade/Centennial (Leaf/Whole) 57 g Ox Hill Cascade/Centennial (Leaf/Whole) Hops |
|
16.84 |
77% |
74 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.6 gal |
|
Infusion |
-- |
154 °F |
30 min |
2.5 gal |
|
Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Ox Hill APA v1" American Pale Ale beer recipe by Will Moss. All Grain, ABV 6.06%, IBU 56.09, SRM 9.15, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Acidulated Malt, White Wheat) Hops: (Magnum, Ox Hill Cascade/Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-17 21:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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