View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

milkshake small

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 208 calories (Per 12oz)
Carbs: 26.2 g (Per 12oz)

Created: Friday August 17th 2018

Original Gravity:

1.062

Final Gravity:

1.022

ABV (standard):

5.3%

IBU (tinseth):

22.9

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	30.8%
4 lb	United Kingdom - Oat Malt4 lb Oat Malt	28	2	20.5%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	15.4%
1 lb	Lactose (Milk Sugar)1 lb Lactose (Milk Sugar)	41	1	5.1%
5 lb	Apple5 lb Apple	5.6	0	25.6%
0.50 lb	German - Carapils0.5 lb Carapils	35	1.3	2.6%
19.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 g	CTZ2 g CTZ Hops	Pellet	15.5	Boil	60 min	3.94	4.8%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Whirlpool at 180 °F	30 min	12.01	47.6%
20 g	Huell Melon20 g Huell Melon Hops	Pellet	7.2	Whirlpool at 180 °F	30 min	6.92	47.6%
42 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 g	CTZ (Pellet) 2 g CTZ (Pellet) Hops	3.94	4.8%
20 g	Mosaic (Pellet) 20 g Mosaic (Pellet) Hops	12.01	47.6%
20 g	Huell Melon (Pellet) 20 g Huell Melon (Pellet) Hops	6.92	47.6%
42 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
7 g	Calcium Chloride		Water Agt	Mash	0 min.
3 g	Gypsum		Water Agt	Mash	0 min.

Yeast

Wyeast - British Ale 1098

Amount:	1 Each	Cost:
Attenuation (avg):	74%	Flocculation:	Med-High
Optimum Temp:	64 - 72 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

322

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-21 15:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!