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Mom Jeans

Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 244 calories (Per 12oz)
Carbs: 27.9 g (Per 12oz)

Created: Friday August 17th 2018

Original Gravity:

1.073

Final Gravity:

1.022

ABV (standard):

6.7%

IBU (tinseth):

32.8

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pilsner11 lb Pilsner	37	1.8	68.8%
2.50 lb	Flaked Oats2.5 lb Flaked Oats	33	2.2	15.6%
2.50 lb	Flaked Wheat2.5 lb Flaked Wheat	34	2	15.6%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Citra1 oz Citra Hops	Pellet	11	Whirlpool at 180 °F	0 min	7.49	5.6%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Whirlpool at 180 °F	0 min	5.86	5.6%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Whirlpool at 180 °F	0 min	19.41	11.1%
2 oz	Citra2 oz Citra Hops	Pellet	11	Whirlpool at 110 °F	0 min		11.1%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.6	Whirlpool at 110 °F	0 min		11.1%
2 oz	Galaxy2 oz Galaxy Hops	Pellet	14.25	Whirlpool at 110 °F	0 min		11.1%
4 oz	Citra4 oz Citra Hops	Pellet	11	Dry Hop at 70 °F	4 days		22.2%
4 oz	Amarillo4 oz Amarillo Hops	Pellet	8.6	Dry Hop at 70 °F	6 days		22.2%
18 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
7 oz	Citra (Pellet) 6.999999983988 oz Citra (Pellet) Hops	7.49	38.9%
7 oz	Amarillo (Pellet)	5.86	38.9%
4 oz	Galaxy (Pellet)	19.41	22.2%
18 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
8 gal		Sparge	--	157 °F	60 min

Yeast

Imperial Yeast - A04 Barbarian

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Medium
Optimum Temp:	62 - 70 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile II

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
150	10	80	150	160	220
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

274

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Brews

Public: Yup, Shared
Last Updated: 2018-08-17 00:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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