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White Rye IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 13.25 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 81% (brew house)
Calories: 183 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)

Created: Thursday August 16th 2018

Original Gravity:

1.056

Final Gravity:

1.010

ABV (standard):

6.0%

IBU (tinseth):

69.8

SRM (daniels):

9.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.50 lb	American - Pale 2-Row5.5 lb Pale 2-Row	37	1.8	25.1%
9 lb	American - Pilsner9 lb Pilsner	37	1.8	41.1%
6 lb	American - White Wheat6 lb White Wheat	40	2.8	27.4%
1 lb	American - Rye1 lb Rye	38	3.5	4.6%
0.40 lb	American - Caramel / Crystal 40L0.4 lb Caramel / Crystal 40L	34	40	1.8%
21.90 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 ml	Hopshot10 ml Hopshot Hops	Extract	61	Boil	60 min	41.67	1.8%
1 oz	Chinook1 oz Chinook Hops	Pellet	12.4	Boil	20 min	11.83	5.2%
1 oz	Chinook1 oz Chinook Hops	Pellet	12.4	Boil	10 min	7.08	5.2%
4 oz	Centennial4 oz Centennial Hops	Leaf/Whole	10	Boil	1 min	2.47	20.7%
4 oz	Chinook4 oz Chinook Hops	Pellet	12	Whirlpool at 140 °F	20 min	3	20.7%
1 oz	Chinook1 oz Chinook Hops	Pellet	12	Boil	5 min	3.77	5.2%
4 oz	Chinook4 oz Chinook Hops	Pellet	12	Dry Hop	0 days		20.7%
4 oz	Centennial4 oz Centennial Hops	Pellet	10	Dry Hop	0 days		20.7%
19.35 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
10 g	Hopshot (Extract) 10 g Hopshot (Extract) Hops	41.67	1.8%
2 oz	Chinook (Pellet)	18.91	10.4%
4 oz	Centennial (Leaf/Whole)	2.47	20.7%
9 oz	Chinook (Pellet)	6.77	46.6%
4 oz	Centennial (Pellet)		20.7%
19.35 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7 gal		Temperature	--	152 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

441

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Brews

Public: Yup, Shared
Last Updated: 2018-08-20 22:50 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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