Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 kg |
Belgian - Pilsner3 kg Pilsner |
|
37 |
1.6 |
50% |
3 kg |
Weyermann Oak Smoked Wheat Malt3 kg Weyermann Oak Smoked Wheat Malt |
|
37 |
2.3 |
50% |
6 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
8.38 |
42.9% |
20 g |
Tettnanger20 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
5.55 |
57.1% |
35 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
35 g |
Tettnanger (Pellet) 35 g Tettnanger (Pellet) Hops |
|
13.93 |
100% |
35 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
45 °C |
15 min |
|
|
Temperature |
-- |
67 °C |
60 min |
|
|
Temperature |
-- |
72 °C |
15 min |
|
Mashout |
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Balanced Profile
"Smoked Weizen" Weissbier beer recipe by pridexus. All Grain, ABV 5.69%, IBU 13.93, SRM 4.02, Fermentables: (Pilsner, Weyermann Oak Smoked Wheat Malt) Hops: (Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-08 14:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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