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Timothy Taylor Landlord

Method: All Grain
Style: Strong Bitter
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Graham Wheeler, CAMRA
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)

Created: Monday August 13th 2018

Original Gravity:

1.045

Final Gravity:

1.009

ABV (standard):

4.7%

IBU (tinseth):

44.0

SRM (morey):

25.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.25 kg	United Kingdom - Golden Promise4.25 kg Golden Promise	37	3	93.4%
0.30 kg	United Kingdom - Black Patent0.3 kg Black Patent	27	525	6.6%
4.55 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Goldings30 g Goldings Hops	Leaf/Whole	4.18	Boil	90 min	15.47	37.5%
30 g	Styrian Goldings30 g Styrian Goldings Hops	Leaf/Whole	6.29	Boil	90 min	23.27	37.5%
20 g	Styrian Goldings20 g Styrian Goldings Hops	Leaf/Whole	6.29	Boil	10 min	5.26	25%
80 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Goldings (Leaf/Whole) 30 g Goldings (Leaf/Whole) Hops	15.47	37.5%
50 g	Styrian Goldings (Leaf/Whole)	28.53	62.5%
80 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
13.5 L		Sparge	--	66 °C	90 min
Starting Mash Thickness: 3 L/kg

Yeast

Danstar - Nottingham Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	High
Optimum Temp:	14 - 21 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

323

Views

Brews

Public: Yup, Shared
Last Updated: 2018-08-14 10:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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