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Figgy saison

Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 61% (brew house)
Calories: 220 calories (Per 12oz)
Carbs: 20.1 g (Per 12oz)

Created: Sunday August 12th 2018

Original Gravity:

1.067

Final Gravity:

1.013

ABV (standard):

7.0%

IBU (tinseth):

40.6

SRM (morey):

16.0

Mash pH

4.8

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
7 lb	American - Pale 2-Row7 lb Pale 2-Row	37	1.8	46%
1 lb	Belgian - Special B1 lb Special B	34	115	6.6%
2 lb	American - Red Wheat2 lb Red Wheat	38	2.5	13.1%
2 lb	American - Rye2 lb Rye	38	3.5	13.1%
1 lb	Rice Hulls1 lb Rice Hulls	0	0	6.6%
0.50 lb	German - CaraMunich I0.5 lb CaraMunich I	34	39	3.3%
1.72 lb	Figs (dried)1.72 lb Figs (dried) - (late boil kettle addition)	29.95	0	11.3%
15.22 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.80 oz	Pacific Jade0.8 oz Pacific Jade Hops		Pellet	13	Boil	60 min	40.62	100%
0.80 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.80 oz	Pacific Jade (Pellet)		40.62	100%
0.80 oz / $ 0.00

Other Ingredients

Amount	Name	Type	Use	Time
6 g	Calcium Chloride	Water Agt	Mash	1 hr.
6 g	Gypsum	Water Agt	Mash	1 hr.
8.06 ml	Phosphoric acid	Water Agt	Mash	1 hr.

Yeast

Wyeast - French Saison 3711

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	65 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100
Mash Chemistry and Brewing Water Calculator

Notes

Wyeast Brett L: Started started 4 days before brew. Pitched on brew day to give it a head start.

3711: Pitched X days after brew day

Last Updated and Sharing

331

Views

Brews

Public: Yup, Shared
Last Updated: 2018-09-16 19:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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View Recipe

Figgy saison

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